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Menu
Eggs Benedict
Sourdough bread topped with sauteed spinach, two poached eggs and bacon, hollandaise sauce, micro greens
Full english breakfast
Sunny side fried egg, hash brown, glazed roast mushroom, baked beans, sausage, bacon, roast tomato, toast’n butter
mushroom cheese tomato omelette
Sunny side fried egg, hash brown, glazed roast mushroom, veggie sausage, beans, roast pepper and tomato, toast’n butter (v)
Truffle Scrambled Egg with Brioche bread
Two fluffy scrambled eggs, creamed mushroom with truffle paste, parmesan and micro greens (v)
Spinach crepe
Two spinach crepe, greek yogurt with harissa sauce, two poached eggs, sprinkled of black seed
Turkish egg
Two pouched eggs, dill and smoked paprika, pan roasted in olive oil and spread on natural yoghurt, served with cheesy sourdough (v)
Fish and chips
Classic English dish with wild caught skinless Atlantic Cod, crispy potato chips, home made tartar sauce, lemon slice, green peas and pinch of fresh salad
pelmeni / Chuchvara
Traditional Uzbek small dumplings stuffed with juicy ground lamb meat served with sour cream
Smashed burger
Home Made Beef or Chicken burger with melted cheddar cheese, roast onion, lettuce, topped with tomato porttitor euismod, dolor purus, commodo, nunc
steak and chips
Pan fried sirloin steak cooked with rosemary, garlic, roast onion, mushroom slices. served with pinch of salad, green peas on side
chicken curry rice
Pan sauteed chicken breast cubes cooked with ginger, sweet pepper, onion, dash of coconut milk, curry sauce, served with fresh coriander, mango chutney and garlic bread on side
LAMB Shank
Tenderly oven roasted shank with butter, garlic, lemon juice, rosemary served with mashed potato and pinch of salad on side
Cinnamon bun with pistachio
Soft, freshly baked cinnamon bun topped with crushed pistachios and sweet vanilla glaze
Raspberry cheese cake
Creamy baked cheesecake on a buttery biscuit base with a fresh raspberry compote
STRAWBERRY GLAZED DONUT
Light and fluffy donut with a sweet strawberry glaze and sprinkle of sugar
Pastel de nata
Portuguese custard tart with a crisp flaky pastry shell and golden caramelised top
